Delish Ranch Ritz Recipe

Introduction

Delish Ranch Ritz is a quick and irresistible snack that combines buttery Ritz crackers with zesty ranch seasoning. Perfect for parties or a simple treat, this recipe delivers bold flavor with minimal effort.

The image shows a close-up of a small white bowl filled with creamy white herb dip that has small green and red specks mixed throughout. On top of the dip, there are several golden brown round crackers with a crispy texture, each sprinkled with tiny green herbs. The crackers are stacked slightly unevenly, some resting flat and others angled, giving a sense of depth. A small sprig of fresh rosemary is placed on the dip near the edge of the bowl. The bowl sits on a wooden surface with a white marbled background softly blurred out. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 cups Ritz crackers
  • 0.5 cup unsalted melted butter
  • 1 tablespoon dry ranch seasoning mix
  • 0.5 teaspoon garlic powder (optional)

Instructions

  1. Step 1: Preheat your oven to 250°F (120°C).
  2. Step 2: In a large bowl, mix the melted butter, ranch seasoning, and garlic powder until well combined.
  3. Step 3: Add the Ritz crackers to the bowl and gently toss them until they are evenly coated with the seasoning mixture.
  4. Step 4: Spread the coated crackers in a single layer on a baking sheet lined with parchment paper.
  5. Step 5: Bake for 15 minutes, then remove from the oven and let cool completely before serving.

Tips & Variations

  • For extra crunch, you can bake the crackers for a few additional minutes, watching closely to avoid burning.
  • Try adding a pinch of cayenne pepper for a spicy kick.
  • If you prefer a dairy-free version, substitute the butter with melted coconut oil.

Storage

Store the cooled crackers in an airtight container at room temperature for up to 3 days. To keep them crispy, avoid refrigeration. If they soften, reheat in a low oven for a few minutes before serving.

How to Serve

The image shows a close-up of several golden-brown, crispy rounds of fried food sprinkled with small green herb pieces, arranged closely together on a white plate. At the top left, there is a small white bowl filled with a creamy white sauce flecked with herbs, topped with a small green sprig for garnish. The texture of the fried rounds is crunchy and slightly rough, with some browned, crispy edges and melted spots that suggest cheese or batter. The background is a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use flavored Ritz crackers instead of plain?

Yes, you can use flavored Ritz crackers, but it may alter the overall taste. Choose a mild flavor for the best balance with the ranch seasoning.

Is it possible to make this recipe gluten-free?

Traditional Ritz crackers contain gluten, but you can substitute with gluten-free buttery crackers to make this snack gluten-free.

Print

Delish Ranch Ritz Recipe

Delish Ranch Ritz is a simple, flavorful snack featuring buttery Ritz crackers coated with savory ranch seasoning and garlic powder, then baked to a perfect crisp. This easy-to-make treat is perfect for parties, gatherings, or anytime you crave a tasty, crunchy bite.

  • Author: Windy
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 4 servings 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Ingredients

Scale

Main Ingredients

  • 2 cups Ritz crackers
  • 0.5 cup unsalted melted butter
  • 1 tablespoon dry ranch seasoning mix
  • 0.5 teaspoon garlic powder (optional)

Instructions

  1. Preparation Steps: Preheat your oven to 250°F (120°C) to ensure it is ready for baking the crackers.
  2. Mix Seasoning: In a large bowl, combine the melted unsalted butter with the dry ranch seasoning mix and optional garlic powder. Stir well to create a flavorful mixture.
  3. Coat Crackers: Add the Ritz crackers into the bowl and gently toss them until every cracker is evenly coated with the seasoned butter mixture.
  4. Arrange on Baking Sheet: Spread the coated crackers out in a single layer on a baking sheet lined with parchment paper for easy cleanup.
  5. Bake: Place the baking sheet in the preheated oven and bake for 15 minutes, allowing the seasoning to infuse and the crackers to crisp up.
  6. Cool and Serve: Remove the crackers from the oven and allow them to cool completely before serving to enhance their crunchiness.

Notes

  • For extra garlic flavor, increase the garlic powder slightly or add garlic salt as preferred.
  • Use unsalted butter to control sodium levels better, especially if using a salted ranch mix.
  • Store leftovers in an airtight container to keep crackers crisp.
  • This snack pairs well with dips like ranch dressing or cream cheese-based dips for added indulgence.
  • Adjust baking time slightly if you prefer crackers softer or crispier, but avoid overbaking to prevent burning.

Keywords: Ritz crackers, ranch seasoning, snack, baked crackers, party snack, easy recipe, buttery crackers, savory snack

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