Air Fryer Pizza Rolls Recipe

If you’re craving a snack that’s bursting with cheesy, savory goodness, you’ll absolutely love these Air Fryer Pizza Rolls. Imagine golden, crispy pockets filled with melted mozzarella and spicy pepperoni, all perfectly cooked in the air fryer to give you that ideal crunch without the deep frying mess. They’re quick to make, super satisfying, and perfect for sharing at any get-together or simply as a cozy treat while binge-watching your favorite shows. Once you try these, they’ll become your go-to comfort snack!

Ingredients You’ll Need

These ingredients are straightforward but powerful—the classic trio that brings familiar pizza flavors right into these bite-sized rolls. Each element plays a critical role, whether it’s the stretchy mozzarella delivering creaminess or the pepperoni adding a spicy kick that wakes up your taste buds.

• Pizza dough: Store-bought for convenience or homemade for that fresh, personal touch—both give you the perfect base to encase the fillings.
• Shredded mozzarella cheese: The ooey-gooey heart of the roll, it melts beautifully to bind everything together with creamy goodness.
• Pepperoni slices: Packed with savory flavor, they bring a delightful spice and meaty texture that complements the cheese perfectly.
• Marinara sauce: Ideal for dipping, it adds a tangy brightness to balance the richness inside the rolls.
• Italian seasoning: This blend breathes in aromatic herbs that elevate each bite with classic Italian flair.
• Pinch of salt: Just a small amount enhances and rounds out all the flavors beautifully.
• Olive oil: A quick spray helps crisp the dough to a golden finish without overpowering the flavors.

How to Make Air Fryer Pizza Rolls

Step 1: Prepare Your Ingredients

Before anything else, gather all your ingredients and let the pizza dough rest at room temperature for about 20 minutes if it’s store-bought. This helps it become more elastic and easier to roll. If you’re using homemade dough, roll it out evenly to create your working surface.

Step 2: Cut the Dough Into Squares

Roll out the dough on a lightly floured surface and slice it into uniform 3×3 inch squares. This size is perfect for holding just enough filling while being bite-sized and easy to handle.

Step 3: Add the Filling

On each dough square, pile on a mix of shredded mozzarella cheese, pepperoni slices, a sprinkle of Italian seasoning, and a pinch of salt. This combination packs all the characteristic pizza flavors into every roll.

Step 4: Seal Your Rolls

Fold each square over its filling to create a triangle or rectangle shape, then press and crimp the edges securely. This step is crucial to keep all the oozy, tasty filling safely tucked inside during cooking.

Step 5: Preheat and Arrange in the Air Fryer

Set your air fryer to 375°F (190°C) and let it preheat for 5 minutes. Meanwhile, lightly spray the air fryer basket with olive oil to prevent sticking and arrange the pizza rolls in a single layer, leaving space between them for even air circulation.

Step 6: Air Fry to Perfection

Cook the pizza rolls for 8 to 10 minutes, shaking the basket halfway through to allow for uniform crisping. When they are golden and puffed, they’re ready to come out and cool just a little.

How to Serve Air Fryer Pizza Rolls

Garnishes

Bring your Air Fryer Pizza Rolls to the next level with some fresh garnishes. A sprinkle of chopped basil or a dash of crushed red pepper flakes can add a fresh, lively touch that complements the cheesy, savory center beautifully.

Side Dishes

These pizza rolls are fantastic on their own but pairing them with a fresh green salad or some crisp carrot sticks makes for a balanced snack or light meal. A small bowl of marinara sauce for dipping is an absolute must—it amplifies the authentic pizza vibes instantly.

Creative Ways to Present

For parties or family nights, stack your Air Fryer Pizza Rolls on a platter surrounded by mini cups of different dipping sauces like garlic ranch, spicy arrabbiata, or creamy pesto. It turns a simple snack into a fun, interactive experience everyone will love.

Make Ahead and Storage

Storing Leftovers

If you have any Air Fryer Pizza Rolls left after your snack attack, store them in an airtight container in the fridge for up to 3 days. They stay surprisingly fresh and taste great when reheated properly.

Freezing

Planning ahead? Freeze the uncooked pizza rolls on a baking sheet until firm, then transfer them to a freezer-safe bag. This way, you can air fry them directly from frozen—just add a couple extra minutes to the cooking time for convenience and a fresh snack anytime.

Reheating

To bring back their crispy goodness, reheat leftovers in the air fryer at 350°F (175°C) for about 3 to 5 minutes rather than the microwave. This keeps the rolls crispy on the outside and warm and melty inside.

FAQs

Can I use different fillings for Air Fryer Pizza Rolls?

Absolutely! Feel free to swap pepperoni for sausage, mushrooms, or even veggies like spinach and roasted peppers. Get creative with your favorite pizza toppings for a personalized twist.

Do the pizza rolls need to be sealed tightly?

Yes, sealing the edges firmly is important to prevent the cheese and fillings from leaking out during cooking. Use your fingers or a fork to crimp the edges well.

Is it necessary to preheat the air fryer?

Preheating ensures your Air Fryer Pizza Rolls cook evenly and develop that perfect golden crust. It only takes a few minutes but makes a noticeable difference.

Can I bake these in an oven instead of an air fryer?

You can bake them at 400°F (200°C) for about 12 to 15 minutes until golden and bubbly, but the air fryer will give you a crisper, snackable texture faster.

What dipping sauces go best with Air Fryer Pizza Rolls?

Classic marinara is the top pick, but ranch, garlic aioli, or even a spicy sriracha mayo add delicious flavor variety to your dipping game.

Final Thoughts

These Air Fryer Pizza Rolls are a total game-changer for anyone who loves easy, cheesy snacks that deliver big flavor without the fuss. Whether for a quick bite, game day, or a crowd-pleasing appetizer, they never fail to satisfy. I encourage you to give them a try and watch how quickly they disappear from your plate!

Print