Easy 5 Minute Air Fryer Tortilla Pizza Recipe
If you’re craving a delicious homemade pizza but short on time, this Easy 5 Minute Air Fryer Tortilla Pizza Recipe is an absolute game-changer. Using simple ingredients and your trusty air fryer, you can whip up a crispy, melty pizza that’s perfect for a quick snack or impromptu dinner. The tortillas create a delightfully thin and crunchy crust while the combination of vibrant tomato sauce, cheesy goodness, and flavorful pepperoni makes every bite utterly irresistible. Trust me, once you try this recipe, it’ll quickly become your go-to for satisfying pizza cravings without any hassle.

Ingredients You’ll Need
This recipe keeps it wonderfully simple with just a handful of essential ingredients. Each one has been thoughtfully chosen to build layers of flavor, texture, and color that come together beautifully without any fuss.
- 2 (8 inch) tortillas: These serve as the thin, crispy base for your pizza—light yet sturdy enough to hold all the toppings.
- 1 tablespoon olive oil or olive oil cooking spray: Adds a golden crisp to the tortilla and enhances the flavor with a subtle fruity richness.
- 1 tablespoon grated parmesan cheese: Infuses a salty, nutty flavor that complements the mozzarella and adds a gourmet touch.
- 1/2 teaspoon Italian seasoning: A fragrant blend of herbs like oregano and basil that brings authentic Italian flair.
- 1/2 cup pizza sauce: The vibrant, tangy base that ties all the flavors together.
- 1/2 cup shredded mozzarella: The classic melty cheese that creates that irresistible gooey topping.
- 6–8 slices pepperoni or toppings of choice: Adds a savory kick and makes the pizza personal to your taste.
How to Make Easy 5 Minute Air Fryer Tortilla Pizza Recipe
Step 1: Preheat Your Air Fryer
Start by setting your air fryer to 400°F (200°C) and let it preheat for a few minutes. Preheating ensures your tortilla pizzas cook evenly and develop that perfect golden crisp edge.
Step 2: Mix the Parmesan and Italian Seasoning
In a small bowl, combine the grated parmesan cheese and Italian seasoning. This mix will be sprinkled on the tortillas to add a flavorful crust and aromatic herbs—trust me, it’s a game changer.
Step 3: Prepare the Tortillas
Brush or spray both sides of each tortilla lightly with olive oil. This helps them crisp up in the air fryer and brings a subtle richness. Then sprinkle half of your parmesan-Italian seasoning mixture onto the tortillas, saving the rest for adding on top later.
Step 4: Add the Sauce and Toppings
Spread about a quarter cup of pizza sauce evenly over each tortilla. Next comes the fun part—layer on your pepperoni slices (or any toppings you prefer) followed by a generous sprinkle of shredded mozzarella. Finally, dust the remaining parmesan-Italian seasoning mixture over the cheese for an extra burst of flavor.
Step 5: Cook the Pizzas in the Air Fryer
Lightly spray the air fryer basket with olive oil to prevent sticking, then carefully place one tortilla pizza inside. Cook for 4 to 5 minutes until the edges turn golden and crispy, and the cheese melts beautifully. Repeat the process with the second tortilla.
Step 6: Rest and Enjoy
Remove the pizzas from the air fryer and allow them to rest in the basket for 2 to 3 minutes. This brief pause helps the tortillas crisp up even more. Use a spatula to transfer them to a plate, slice into triangles, and get ready for a truly satisfying bite.
How to Serve Easy 5 Minute Air Fryer Tortilla Pizza Recipe

Garnishes
Fresh garnishes elevate your tortilla pizza from simple to special. Try topping with a handful of fresh basil leaves or a light sprinkle of crushed red pepper flakes for a little heat. A drizzle of balsamic glaze or garlic-infused olive oil can also add a lovely finishing touch.
Side Dishes
Pair this quick and tasty pizza with a crisp green salad or a bowl of tangy tomato soup for a balanced meal. Roasted vegetables or garlicky sautéed spinach also make delicious, healthy sides that complement the pizza’s flavors.
Creative Ways to Present
For a fun twist, cut your tortilla pizza into smaller bite-size squares to serve as party appetizers. You could also create a pizza bar with multiple toppings and sauces so everyone can customize their own mini ‘pizzas’. The crispiness of the tortilla also makes these great for packing in lunches or picnic baskets.
Make Ahead and Storage
Storing Leftovers
If you have any leftover tortilla pizza, store it in an airtight container in the refrigerator for up to 2 days. The crust might lose a bit of its crispiness, but the flavors remain delicious and satisfying.
Freezing
To freeze, cool the cooked pizzas completely, then wrap each individually in plastic wrap and place in a freezer-safe bag or container. They can be frozen for up to 1 month, making it easy to enjoy a homemade pizza anytime stress-free.
Reheating
For the best texture, reheat leftover or frozen tortilla pizza in the air fryer at 350°F (175°C) for about 3-4 minutes. This will revive the crispy edges and melt the cheese perfectly, far better than a microwave can do.
FAQs
Can I use different types of tortillas?
Absolutely! Flour tortillas work best for crispiness, but you can try whole wheat or even gluten-free tortillas if you prefer. Just keep in mind that thicker tortillas might require slightly longer cooking times.
What are some fun topping ideas besides pepperoni?
The sky’s the limit! Try sautéed mushrooms, roasted red peppers, olives, fresh tomatoes, cooked sausage, or even pineapple for a sweet and savory combo. Feel free to get creative with whatever you love.
Do I need to preheat the air fryer?
Preheating helps the pizza cook evenly and ensures that crispy golden crust everyone loves. It’s a small step that makes a big difference, so I highly recommend it.
Can this tortilla pizza be made vegan?
Yes! Use vegan cheese and add plenty of veggies or plant-based toppings. Swap the parmesan-Italian seasoning mix for nutritional yeast mixed with herbs to keep that cheesy flavor without dairy.
Is olive oil necessary, or can I skip it?
Olive oil is key to achieving that perfectly crisp tortilla crust and adding depth of flavor, but you could try cooking spray as a lighter alternative. Just don’t skip greasing the tortillas completely as it keeps them from drying out.
Final Thoughts
There’s something so wonderfully satisfying about a quick, fresh, homemade pizza that comes together in minutes—and this Easy 5 Minute Air Fryer Tortilla Pizza Recipe is exactly that. With minimal ingredients and zero complicated steps, it’s perfect for busy days or casual gatherings. I can’t wait for you to try it and discover just how fun and delicious making pizza at home can be. Happy cooking and even happier eating!
PrintEasy 5 Minute Air Fryer Tortilla Pizza Recipe
This Easy 5 Minute Air Fryer Tortilla Pizza recipe is a quick and delicious way to enjoy homemade pizza without the hassle. Using crispy tortillas as the base, topped with savory pizza sauce, melted mozzarella, pepperoni, and a flavorful parmesan-Italian seasoning blend, it comes together in just minutes for a perfect snack or meal.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Snack, Appetizer, Quick Meal
- Method: Air Fryer
- Cuisine: Italian-American
- Diet: Low Fat
Ingredients
Tortilla Base
- 2 (8 inch) tortillas
- 1 tablespoon olive oil or olive oil cooking spray
Seasoning
- 1 tablespoon grated parmesan cheese
- 1/2 teaspoon Italian seasoning
Toppings
- 1/2 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
- 6–8 slices pepperoni or toppings of choice
Instructions
- Preheat the air fryer: Set your air fryer to 400°F (200°C) and allow it to preheat for a few minutes to ensure even cooking.
- Prepare the seasoning mixture: In a small bowl, combine the grated parmesan cheese with the Italian seasoning and mix well to create a flavorful topping blend.
- Prepare the tortillas: Brush or spray both sides of each tortilla with olive oil to help achieve a crispy crust, then sprinkle half of the parmesan-Italian seasoning mixture evenly over both sides. Reserve the remaining mixture for topping later.
- Add the sauce and toppings: Spread the pizza sauce evenly over each tortilla base, then layer with pepperoni slices (or your choice of toppings) and shredded mozzarella cheese. Finally, sprinkle the reserved parmesan-Italian seasoning mixture on top for an extra burst of flavor.
- Cook the pizzas: Lightly spray the air fryer basket with cooking spray to prevent sticking. Place one tortilla pizza into the basket and cook for 4-5 minutes until the edges are golden brown and the cheese has melted. Repeat the process with the second tortilla pizza.
- Rest and serve: Remove the pizzas from the air fryer and let them rest in the basket for 2-3 minutes to allow the crust to crisp up fully. Carefully transfer with a spatula, cut into triangles, and enjoy your quick and tasty tortilla pizzas!
Notes
- You can customize toppings with vegetables, cooked chicken, or any preferred pizza toppings.
- If your air fryer basket is small, cook pizzas one at a time for best results.
- Use olive oil spray for a lighter option to reduce added fat.
- Letting the pizza rest after cooking crisps the tortilla base perfectly.
- For extra crispiness, flip the tortilla halfway through cooking if desired.
Nutrition
- Serving Size: 1 tortilla pizza
- Calories: 320
- Sugar: 4g
- Sodium: 700mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: air fryer tortilla pizza, quick pizza recipe, easy pizza, 5 minute pizza, homemade pizza, snack recipes, air fryer recipes

