Easy Chicken Mashed Potato Bowls for Cozy Dinners Recipe
Easy Chicken Mashed Potato Bowls are a comforting and quick dinner option featuring creamy mashed potatoes topped with crispy chicken nuggets, sweet corn, melted Colby-Jack cheese, and savory gravy. This cozy meal combines simple ingredients in a hearty bowl perfect for satisfying hunger on busy nights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 2 cups mashed potatoes (warm and creamy, homemade or leftover)
- 10 cooked chicken nuggets (crispy and golden)
- 1 cup chicken or turkey gravy
- 1/2 cup corn (fresh, frozen, or canned)
- 1/2 cup shredded Colby-Jack cheese
- Salt and pepper to taste
- 1 tablespoon fresh parsley (optional, chopped)
Ingredient Notes and Helpful Swaps
- Mashed potatoes: Garlic mashed potatoes or creamy slow-cooker mashed potatoes for extra flavor
- Chicken: Baked chicken breast pieces or air-fried breaded chicken strips can be used instead of nuggets
- Cheese: Cheddar, Monterey Jack, or mild mozzarella blend work as alternatives
- Vegetables: Green beans, peas, or roasted carrots can replace or complement the corn
Instructions
- Prepare the Mashed Potatoes: If making mashed potatoes from scratch, prepare them first to keep warm. For leftovers, gently reheat on the stovetop or microwave, stirring occasionally to ensure smoothness.
- Cook the Chicken: Cook the chicken nuggets following package directions. Using an air fryer is ideal for achieving crispy edges that stay crunchy under the gravy. After cooking, keep the nuggets warm.
- Heat the Gravy and Corn: Warm the gravy in a small saucepan over low heat, stirring occasionally to prevent sticking. Separately, heat the corn in a pan until tender and hot.
- Assemble the Bowls: Divide the warm mashed potatoes evenly between two bowls as a base. Top each with chicken nuggets, corn, and shredded Colby-Jack cheese. Drizzle the warm gravy over all. Season lightly with salt and pepper and garnish with fresh parsley if desired.
- Serve and Enjoy: Serve immediately while warm so the cheese melts softly and the gravy ties all flavors together for a cozy, comforting meal.
Notes
- You can swap chicken nuggets for baked or air-fried chicken strips for a healthier option.
- Feel free to replace corn with other vegetables like green beans or peas to add variety.
- Use leftover mashed potatoes to save time and reduce waste.
- To make this dish gluten-free, ensure your gravy and chicken nuggets are certified gluten-free.
- Fresh parsley adds a nice pop of color and freshness but can be omitted if unavailable.
Keywords: Chicken mashed potato bowl, easy dinner, chicken nuggets recipe, comfort food, quick meals, creamy mashed potatoes, gravy, corn, cheesy bowls
