Print

Ritz Cracker Party Sandwiches Recipe

4.7 from 102 reviews

Ritz Cracker Party Sandwiches are delightful bite-sized appetizers featuring layers of mustard, deli meats, and cheese sandwiched between buttery Ritz crackers and baked to golden perfection. Perfectly crispy on the outside and melty inside, these sandwiches are ideal for parties, casual get-togethers, or festive celebrations, offering a flavorful and crowd-pleasing snack everyone will love.

Ingredients

Scale

Sandwiches

  • 1 sleeve Ritz crackers (about 30 crackers)
  • Assorted deli meats (ham, turkey, roast beef, etc.) – about 1/2 pound total, thinly sliced
  • Mustard – 2 tablespoons, or to taste
  • Sliced cheese (cheddar, Swiss, or favorite variety) – about 1/2 pound, thinly sliced
  • Butter, melted – 3 tablespoons

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking the sandwiches.
  2. Prepare Baking Dish: Line a casserole dish with parchment paper or lightly grease it with cooking spray to prevent sticking during baking.
  3. Assemble Sandwiches: Take one Ritz cracker and spread a thin layer of mustard on one side. Then, layer a slice of deli meat over the mustard followed by a slice of cheese. Top with another Ritz cracker and press gently to adhere all the layers.
  4. Repeat Assembly: Continue assembling the remaining sandwiches following the same layering process until all crackers and fillings are used.
  5. Arrange in Dish: Place the assembled sandwiches in a single layer in the prepared casserole dish, ensuring they fit comfortably without overlapping.
  6. Butter the Tops: Brush the tops of all the sandwiches generously with melted butter. This will help them develop a crispy, golden finish when baked.
  7. Bake: Bake the sandwiches in the preheated oven for 10-12 minutes until the cheese is melted, and the sandwiches are heated through with golden edges.
  8. Cool Slightly and Serve: Remove the casserole dish from the oven and let the sandwiches cool for a few minutes before serving. Enjoy them as delightful appetizers or paired with your favorite side dishes.

Notes

  • Use thinly sliced deli meats and cheese for easier layering and better melting.
  • Feel free to customize with your favorite spreads like mayonnaise or horseradish sauce instead of mustard for a different flavor profile.
  • If you prefer extra crispy sandwiches, broil them for the last 1-2 minutes but watch closely to prevent burning.
  • These sandwiches can be assembled ahead of time and baked just before serving to save time.
  • Store leftovers in an airtight container and reheat in the oven for best texture; avoid microwaving to keep them crispy.

Keywords: Ritz cracker sandwiches, party appetizers, bite-sized sandwiches, easy appetizer, baked snacks, deli meat sandwiches